Name: Garlic Steak with Crispy Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 ribeye or sirloin steaks (about 12 oz each); 2 tablespoons olive oil; 3 tablespoons butter; 4 cloves garlic, minced; Salt and pepper, to taste; Fresh thyme or rosemary (optional, for garnish); 4 medium-sized russet potatoes, peeled and cut into thin strips; 3 tablespoons olive oil; 1 teaspoon garlic powder; Salt and pepper, to taste; 1 teaspoon paprika (optional, for a smoky kick); Fresh parsley, chopped (for garnish)

Discover how to prepare a restaurant-quality meal at home with this simple yet indulgent garlic steak and crispy fries recipe. Perfect for steak lovers, this dish combines tender, juicy steak with golden, crispy fries, all enhanced with the mouthwatering aroma of garlic.

Why Garlic Steak with Crispy Fries Is the Ultimate Comfort Meal

Garlic steak and crispy fries offer a harmonious balance of bold flavors and textures. The savory, buttery steak melts in your mouth, while the fries provide the perfect crispy accompaniment. Whether you’re preparing a romantic dinner for two or indulging in a weekend treat, this recipe is guaranteed to impress.

Ingredients You’ll Need

For the Steak

Steaks: 2 ribeye or sirloin steaks (12 oz each)

Olive oil: 2 tablespoons
Butter: 3 tablespoons
Garlic: 4 cloves, minced

Seasonings: Salt and pepper, to taste
Herbs (optional): Fresh thyme or rosemary for garnish

For the Fries

Potatoes: 4 medium-sized russet potatoes, peeled and cut into thin strips

Olive oil: 3 tablespoons
Garlic powder: 1 teaspoon
Seasonings: Salt and pepper, to taste

Paprika: 1 teaspoon (optional, for a smoky kick)
Garnish: Fresh parsley, chopped

Step-by-Step Instructions

1. Make the Crispy Fries

Preheat Your Oven: Set it to 425°F (220°C).

Prepare the Potatoes: Toss the potato strips in olive oil, garlic powder, paprika, salt, and pepper.
Bake: Arrange the potatoes on a parchment-lined baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through to achieve even crispiness.

Pro Tip: For ultra-crispy fries, soak the potato strips in cold water for 30 minutes, then pat dry before seasoning.

2. Cook the Perfect Steak

Prepare the Steaks: Bring the steaks to room temperature by letting them sit out for 30 minutes. Pat them dry and season generously with salt and pepper.
Sear the Steaks: Heat olive oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes on each side for medium-rare (adjust as needed for your preferred doneness).
Add Garlic Butter: Reduce the heat to medium, then add butter and minced garlic. Tilt the pan slightly and spoon the melted garlic butter over the steaks for 1-2 minutes.

Rest: Remove the steaks from the skillet, tent with foil, and let them rest for 5-10 minutes.

Chef’s Tip: Use a meat thermometer for accuracy:

Medium-rare: 130°F (54°C)

Medium: 140°F (60°C)

3. Serve and Enjoy

Plate the steak and fries together.
Drizzle the remaining garlic butter over the steak.

Garnish the fries with parsley and the steak with thyme or rosemary.

Serve hot and savor every bite!

Why This Recipe Works

Garlic Butter Infusion: Elevates the flavor profile of the steak with rich, aromatic notes.

Crispy Fries: Achieved through a high-temperature bake and balanced seasoning.
Simple Yet Sophisticated: Minimal ingredients with maximum flavor.

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Frequently Asked Questions

1. Can I use other cuts of steak?

Absolutely! Ribeye and sirloin are ideal, but you can use New York strip or filet mignon for similar results.

2. How do I ensure my fries are crispy?

Soaking the potatoes in cold water removes excess starch, which helps them crisp up beautifully. Also, avoid overcrowding the baking sheet.

3. Can I make this recipe healthier?

Swap butter with a plant-based alternative and bake the fries with less oil. Use leaner cuts of steak if desired.

Nutritional Information

This recipe is designed to be indulgent, but here’s an estimate for one serving (half the recipe):

Calories: 750
Protein: 50g

Carbohydrates: 45g
Fat: 40g

Get Inspired on Pinterest

For more delicious recipes and meal ideas, follow us on Pinterest: Bonheur Recipes.

Conclusion

Garlic steak with crispy fries is the epitome of comfort food. It’s simple to prepare, indulgent, and packed with flavor. By following this guide, you’ll recreate a restaurant-quality meal in the comfort of your own home. Try it out today and elevate your dining experience!